Gourmet menu: Livorno mussels

16 december | Saturday 19:00
Tickets available: 17

118 SGD

If you have a certificate book a place by clicking

Menu Master Class

Mussels Livorno style with herbs and white wine

Barramundi with pak choi, ginger and chili pepper

Chocolate Lava Cake

Author's cuisine is a real gallery of tastes the chef does work with much more longer than just one day. Every new taste is created by longterm experiments, plenty variants of products combinations to find the ideal one. The results of such chef’s labor is a culinary masterpiece that stands out by it’s delicious taste.

Come to appreciate the new chefs’ masterpieces and discover the cooking secrets on our unique master-classes for the versed gourmets in a CulinaryOn studio. This is the place Moscow star chefs present their author recipes to master-class participant and also discuss the technology cooking, canvass the mixing ratios of ingredients in details, show the dish decoration secrets and it’s proper serving presentation.

You have an unique chance to repeat the chefs’ masterpieces and learn to realize your culinary fantasy and put in force your airy dreams.

Historically according to the experience all master-classes participants so much deeply involving into the author’s dish creation process and so much inspired by the chefs' inspiration that start their experiments on their own kitchen and do it as much as their's heart desires. Who knows perhaps you would be able to create a new culinary masterpiece, the worldwide famous recipe...

Average class duration is 3 — 3.5 hours.

The workshop included:

  • Light snacks
  • Soft drinks free flow
  • Cooking 3 dishes with chef
  • Competitions and quizzes
  • Ingredients and equipment for cooking
  • Photography and photo album in FB group
  • Authors recipes of all cooked dishes
  • Great mood and unforgettable impressions
  • Certificate of participation for all guests

Reviews:

Beatriz: The experience in Culinaryon was wonderful from the beginning. They took care of every single detail. The kitchen is beautiful and the class was educacional but also incredibly fun. Our chef Giuseppe was totally amazing! Our host Dasha was also wonderful and made sure everything was ok at all times. We will definitely repeat the experience!
Anton: Perfect place to spend an evening: nice food, good wine, amazing experience! I wasn't really used to cook previously, but there I understood that it's relaxing actually, cooking is fun! With a little help from star chefs it's quite easy ;) Now I want to conduct my next team bonding session there! A nice point was to receive professional pictures afterwards!

Dear participants of our master classes, please note that we have a minimum attendance requirement of 6 participants per class to proceed, and should you wish to cancel or reschedule your reservations, please kindly do so no later than 3 days before the actual date of the master class. Thank you!

Gourmet menu: Livorno mussels

16 december | Saturday 19:00
Tickets available: 17

118 SGD

If you have a certificate book a place by clicking

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