Pastry class

15 may | Sunday 11:00
sold out

90 SGD

Menu Master Class

Caprese Chocolate Cake with Almonds

Sicilian Cannoli

Imagine juicy Italian pastiera, tender cake with ricotta and pear, ruddy homemade cakes...Lots of people are partial to the magical aroma and amazing taste of fresh pastries.

If you consider that work with the dough is like the true art accessible only to the elect people you will certainly change your opinion. With our virtuoso chefs everybody can become a guru of pastry!

During the class you will learn how to cook two excellent type of dishes - with chocolate (Chocolate Caprese or Chocolate Lava Cake) and without chocolate (Sicilian Cannoli or Neapolitan Pastiera Pie). And make sure that the secret of «obedient» dough is a good mood and the desire to feel like a cook. Therefore you can easily reach the perfection in the culinary delights preparation in a relaxed and fun atmosphere of the CULINARYON studio and you will be able to indulge your friends and family with delicious pastries endlessly!

Average class duration is 3 — 3.5 hours.

The workshop included:

  • Light snacks
  • Soft drinks free flow
  • Cooking 3 dishes with chef
  • Competitions and quizzes
  • Ingredients and equipment for cooking
  • Photography and photo album in FB group
  • Authors recipes of all cooked dishes
  • Great mood and unforgettable impressions
  • Certificate of participation for all guests

Reviews:

Beatriz: The experience in Culinaryon was wonderful from the beginning. They took care of every single detail. The kitchen is beautiful and the class was educacional but also incredibly fun. Our chef Giuseppe was totally amazing! Our host Dasha was also wonderful and made sure everything was ok at all times. We will definitely repeat the experience!
Geraldinel: In a setting like those studios you see on cooking TV shows, you get to get hands-on and play a part in cooking delicious food from scratch, all whilst bonding with your friends or family. I got to make prawn bisque pasta (from the dough) and vanilla ice cream with my colleagues - we sure had a laughter and fun-filled evening!

Dear participants of our master classes, please note that we have a minimum attendance requirement of 6 participants per class to proceed, and should you wish to cancel or reschedule your reservations, please kindly do so no later than 3 days before the actual date of the master class. Thank you!

Pastry class

15 may | Sunday 11:00
sold out

90 SGD

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