Are you a Singapore Citizen ≥ 25 years old with Skills Future Credits? Here is the most tastiest way to spend it!
SkillsHQ and CulinaryOn invite you to join our Bread Baking class - A culinary keystone for any Newbie or cooking enthusiast!
Join us to learn how to bake all types of breads such as:
- Pizza Capricciosa
- Panini Danubio Rolls
- Cinnamon Rolls
- Tomato & Garlic Bread
- Banana Bread
- Quiche Lorraine
If you think that working with dough is an art accessible to only a selected group of people, this experience will certainly change your opinion. With our virtuoso chefs, everybody can become a guru of Bread! We believe that one of secrets of «obedient» dough is simply having a good mood and the desire to feel like a Chef.
Enjoy cheerful atmosphere of edutainment while you release your internal Chef under guidance of CulinaryOn's professional team. And be ready to impress your friends and family with delicious bread made all on your own!
See you in apron!
Note:
Average class duration is 7 hours.
CULINARYON vouchers are not applicable for SkillsHQ Classes. Use your Skills Future Credits for your desired SkillsHQ classes.
THE WORKSHOP INCLUDES:
- Cooking 5-6 dishes with Chef
- Detailed explanation and tips from Chef
- Ingredients and equipment for cooking
- Course materials to use during the class
- Authors recipes of all cooked dishes
- Great mood and unforgettable impressions
- Lunch
Reviews:
This class is SkillsFuture Credit eligible. CULINARYON vouchers are not applicable for the SkillsHQ classes.
Choose the class in the Calendar and click the Redeem button.
Click HERE to find a step-by-step guide or call 6563 2176 for assistance.
This class is SkillsFuture Credit eligible. If you don't have enough SkillsFuture Credit, you can partially pay by cash.